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German High-Quality Stevia for the whole EU, Norway & Switzerland
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Reduced Prices
Cavalier Orange Dark with Maltitol, 40g Bar
A "Cavalier" chocolate bar, type "Orange Dark", with maltitol and lactitol instead of sugar. Cocoa solids: 55% minimum.
It-No:    1777
Price:    1.30€ (3.25€/100g)
incl. VAT, excl. shipping
GBP:    £1.10

 
Sweet-Switch Christmas Chocolates, 150g
Belgian Chocolates designed for Christmas, sweetened with steviolglycosides instead of sugar. Cocoa solids: min. 70 percent in dark chocolate, and min. 39 percent in milk chocolate.
It-No:    5993
Price:    4.50€ (3.00€/100g)
incl. VAT, excl. shipping
GBP:    £3.80

 
Xylitol

Item-No:    6976
Price:    8.25€ incl. VAT, excl. shipping
(1,65€ / 100g)
   Equals:    approx. £6.97

Sweetener with 40% less calories than sugar

 

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Recommendations
Sweet-Switch Milk Chocolate "2 Go", 25g Bar

It-No:    1396
Price:    1.11€
(4,44€ / 100g) incl. VAT, excl. shipping
GBP:    £0.94

A small "Sweet-Switch" chocolate bar, type Milk, with stevia instead of sugar. Cocoa solids: min. 39%.
 
Chokay Almond Cinnamon in Milk Chocolate, 110g

It-No:    4739
Price:    3.50€
(3,18€ / 100g) incl. VAT, excl. shipping
GBP:    £2.96

Almonds (25%) covered with a layer of Belgian milk chocolate (74%) and a touch of cinnamon (1%), without sugars added, sweetened with Maltitol and Steviolglycosides. Cocoa solids: 38% minimum.
 
Sweet-Switch Cookies "Fruit & Fibre" with Maltitol, 150g

It-No:    6715
Price:    4.00€
(2,67€ / 100g) incl. VAT, excl. shipping
GBP:    £3.38

Fruity cookies produced by Belgian manufacturer Sweet-Switch, sweetened with maltitol instead of sugar
 
Sweet-Switch Milk Chocolate & Hazelnuts, 100g Bar

It-No:    6972
Price:    3.50€
(3,50€ / 100g) incl. VAT, excl. shipping
GBP:    £2.96

A "Sweet-Switch" chocolate bar, type Milk & Hazelnuts, with stevia instead of sugar. With 13% hazelnuts. Cocoa solids: min. 36%.
 
Sweet-Switch Christmas Chocolates, 150g

It-No:    5993
Price:    4.50€
(3,00€ / 100g) incl. VAT, excl. shipping
GBP:    £3.80

Belgian Chocolates designed for Christmas, sweetened with steviolglycosides instead of sugar. Cocoa solids: min. 70 percent in dark chocolate, and min. 39 percent in milk chocolate.